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Haverhill Beef's Club Marinade Online
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Volume 3, Issue 7 - February 18, 2003
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Welcome to this issue of Haverhill Beef's Club Marinade Online!
Since 1952, Haverhill Beef has been your full service, old
fashion butcher shop and meat market.
Our mission statement is simple:
"To provide our customers with the finest quality and
freshest products available. To charge only the fairest price
possible with the personal service the customer deserves."
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>> Greater Haverhill's #1 Butcher Shop <<
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** REGULAR HOURS **
Monday through Friday: 9 a.m. to 6 p.m.
Saturday: 8 a.m. to 5 p.m.
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** E-MAIL LIST ONLY COUPON **
~~~~~~~~Clip Coupon Here~~~~~~~~
Save! Save! Save!
$2.00 OFF ANY
PURCHASE OVER $15.00
WITH THIS COUPON
This coupon cannot be
combined with any other offer.
Coupon expires: 2/25/03
~~~~~~~~Clip Coupon Here~~~~~~~~
To use the coupon above:
Select on your printer options: "Print PAGE 1 ONLY";
then clip the coupon portion; and bring the coupon with you on
your next visit to Haverhill Beef. (NOTE: If you DO NOT select
"Print PAGE 1 ONLY", the entire newsletter will print.)
It's that simple to SAVE!
As always, if you have a suggestion for our weekly newsletter,
please e-mail us at: mailto:ClubMarinade1@haverhillbeef.com
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In this issue of Haverhill Beef's Club Marinade Online, you
will
find:
- E-Mail List Only Coupon
- Weekly Specials
- Deli Specials
- Beer and Wine Specials
- Have You Discovered Our Freezer Packages?
- Ducane Gas Grills
- 3 Recipes For You
~~ Zesty Short Cut Rump Steaks
~~ Peppercorn Boneless Pork Chops
~~ Teriyaki Chicken Stir Fry Over Rice
- Cooking Tip
~~ Pork Sautéing/Stir Frying Basics
~~ Pork Panbroiling Basics
- Winery Review
~~ Black Swan Winery of Australia
- Link To Regular Online Coupons
- Online Ordering: In-Store Pick-up
- Deli Platters
- Did You Know We Carry?
- More Links To Our Web Site
~~ All Of Our Recipes
~~ Picnic Time Backpacks
~~ Nitty Gritty Cookbooks
~~ Basic Cooking Instructions
~~ Holiday Suggestions
~~ Courtesy Card
~~ Map To Haverhill Beef
~~ Holiday Suggestions
~~ Tell A Friend
~~ Archive Of Past Editions Of This Newsletter
~~ Privacy Policy
~~ Contact Us
- Important Food Safety Reminder
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** THIS WEEK'S SPECIALS **
Sale Prices are effective through 2/25/03.
This Week's Haverhill Beef's Specials can be seen on our web
site by clicking below:
http://www.haverhillbeef.com/thisweeksspecials.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/thisweeksspecials.html">HERE</A>
WEEKLY SPECIALS INCLUDE:
- Chairman's Reserve T-Bone Steak: $6.29 lb.
- Chairman's Reserve Boneless Delmonico Steak: $6.99 lb.
- Chairman's Reserve Boneless Prime Rib Roast: $6.89 lb.
~~ A Great Oven Roast
- Chairman's Reserve Bone-In Center Cut Pork Chops: $1.99
lb.
~~ Thick or Thin
- GREAT MEAT PACKAGES AT GREAT SAVINGS
~~ FREEZER FILLER: $85.99
Includes:
~~ 3 lbs. Ground Chuck
~~ 12 Frozen Patties
~~ 1 Roasting Chicken
~~ 2 lbs. Marinated Chicken
~~ 3 lbs. Stew Beef
~~ 3 lbs. Sausage
~~ 2 lbs Sliced Bacon
~~ 4 lb. Pot Roast
~~ 4 lb. Pork Roast
~~ 3 lbs. Country Style Spareribs
~~ 2 lbs. Hot Dogs
- Regular Ground Beef: $1.99 lb.
~~ 85% Lean
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DELI SPECIALS INCLUDE:
- Roast Beef: $4.99 lb.
- Genoa Salami: $3.59 lb.
- German Bologna: $1.99 lb.
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PRODUCE SPECIALS INCLUDE:
- California Broccoli: $1.29 each
- Cluster Tomatoes: $2.29 lb.
- 10 lb. Bags Potatoes: $1.59
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BEER AND WINE SPECIALS INCLUDE:
- Black Swan Wines: 2 for $12.00
~~ 750 ml. Bottles
- Shiraz
- Merlot
- Chardonnay
- Cabernet Sauvignon
----> Read about the Black Swan Wines below in our Winery
Review Section.
- Black Stone Wines: $9.99
~~ 750 ml. Bottles
- Zinfandel
- Pint Noir
- Black Stone Wines: $8.99
~~ 750 ml. Bottles
- Chardonnay
- Sauvignon Blanc
- Corona Extra Beer: 12 Pack, 12 Ounce Bottles: $10.99 plus
deposit
PLEASE DO NOT DRINK AND DRIVE! Always drink alcohol responsibly.
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** HAVE YOU DISCOVERED OUR FREEZER PACKAGES? **
- Do You Have A Family? Are You Shopping For Your Family?
- Do You Need To Save Money On Your Food Bill?
A Haverhill Beef Freezer Package can be an answer for those
questions!!!
Haverhill Beef's Freezer Packages contain the same high quality
meats fresh from our display cases. The packages are suitable
for freezing. We are always trying out new packages and also
have some that are seasonal.
You can view our Freezer Packages online at:
Click: http://www.haverhillbeef.com/freezerpackages.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/freezerpackages.html">HERE</A>
A Few Of The Freezer Packages At Haverhill Beef:
CLUB MARINADE: $119.99 (30 Pounds of Meat)
STEAK LOVERS PACK: $119.99
FABULOUS FIVES: $91.99
FREEZER FILLER: $85.99
BUNDLE OF MEALS: $61.99
HOMESTYLE ASSORTMENT: $51.99
FAMILY FUN PACK: $41.99
INTRODUCTION TO EXCELLENCE: $35.99
You can Order your Freezer Packages by calling us at 978-374-4795
or place your order online at:
Click: http://www.haverhillbeef.com/orderformfreezerpackages.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformfreezerpackages.html">
HERE</A>
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** DUCANE GAS GRILLS **
Ducane Gas Grills are like no other . . . and that makes all
the difference!
Haverhill Beef is an authorized dealer of Ducane Gas Grills.
We also offer parts and accessories.
If you need a new grill or if you are looking to upgrade,
please check out our Ducane Gas Grill section of our web site
by clicking: www.haverhillbeef.com/ducanegasgrills.html for more
detail.
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/ducanegasgrills.html">HERE</A>
That’s why we say, "Buy Your Last Grill First."
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** 3 RECIPES FOR YOU **
Crock Pot Beef Pot Roast
Prep Time: 5 Minutes
Cook Time: about 10 Hours
Ready In: about 10 Hours
Makes 4 servings
Ingredients:
3 pound beef chuck shoulder pot roast
2 large onions
3 large bell peppers
1 package beef mushroom DRY soup mix
1 pound baby carrots
1 pound green beans
Directions:
1. Peel and cut the onions into quarters and separate. Set aside.
2. Seed the bell peppers and cut into 8 pieces each. Set aside.
3. In a crock pot, layer half of the onions and peppers in
the bottom then place the pot roast on top of the vegetables.
4. Sprinkle the dry soup mix on the pot roast then place the
remaining onions and peppers on top of that.
5. Add the carrots and green beans on the very top. NOTE:
Do not add any liquid to the crock pot.
6. Cover the crock pot and cook on low for about 10 hours.
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Old-Fashion Tenderloin Beef Roast
Prep Time: 5 Minutes
Cook Time: about 55 Minutes
Ready In: about 75 to 80 Minutes WITH resting time
Makes 8 to 12 servings
Ingredients:
5 lb. whole beef tenderloin roast
Seasoning ingredients:
1 teaspoon coarsely ground black pepper
2 teaspoons dry mustard
1 tablespoon dried oregano leaves
1 tablespoon dried thyme
2 teaspoons dried rosemary, crushed
Directions:
1. Pre-heat oven to 425 degrees F.
2. In a small mixing bowl, combine thoroughly the seasoning
ingredients. Set aside.
3. Place the beef tenderloin roast on a rack in shallow roasting
pan; then rub the mixed seasoning ingredients onto surface of
beef tenderloin roast.
4. Place the roast in the roasting pan into the oven and bake
at 425° F for 10 minutes.
5. Then reduce heat to 325 degrees F and bake for an additional
40 to 45 minutes or until meat thermometer reaches 140° F
for rare, 150° F for medium-rare or 160 degrees F for medium.
6. Remove from the oven and cover with aluminum foil and let
roast rest for 15 to 20 minutes before carving.
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Hawaiian Chicken
Prep Time: 15 Minutes
Cook Time: about 56 Minutes
Ready In: about 70 Minutes
Makes about 4 servings
Ingredients:
2 boneless, skinless chicken breasts
3 1/2 cups pineapple juice
1 cup uncooked rice
1 cup crushed pineapple
1/2 cup breadcrumbs
1/2 cup finely chopped macadamia nuts
2 tablespoons shredded coconut
1/4 cup honey
1/4 cup butter
vegetable cooking spray
Directions:
1. Pre-heat the oven to 350 degrees F.
2. Cut the chicken breasts half. Set aside.
3. Add the pineapple juice into a large saucepan and bring
then to a boil.
4. Reduce the heat and add rice, stirring; cover and cook
for about 20 minutes. Turn off heat and then add the crushed
pineapple. Set aside.
5. In large mixing bowl, combine together the breadcrumbs,
nuts and coconut. Set aside.
6. Brush both sides of chicken breasts halves with honey then
roll chicken each piece one at a time in breadcrumb mixture making
sure each piece is coated thoroughly. Set aside.
7. In large skillet, melt the butter over medium heat.
8. Add coated chicken breast halves and brown for about 3
minutes on each side. Set aside.
9. Spray a casserole dish with vegetable cooking spray then
add rice mixture and arrange chicken breast halves on top of
the rice.
10. Cover the casserole dish and bake a for about 30 minutes
or until fork can be inserted in chicken with ease.
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** COOKING TIP **
Pork is best and safe when cooked to medium doneness reaching
160 degrees F. on a meat thermometer. Correctly cooked pork will
always be juicy and tender, with a slight blush of pink in the
center.
Pork Sautéing/Stir Frying Basics . . . .
This method of cooking pork is usually for small cuts of pork
such as chops, cutlets and strips.
1) Heat a small amount of oil in a large heavy skillet over
a medium-high heat.
2) Place pork in skillet; do not cover.
3) Cook pork uncovered, turning occasionally. For stir-frying,
cook over high heat, stirring constantly.
Pork Panbroiling Basics . . . .
This method of cooking pork is usually for cuts of pork such
chops, tenderloin medallions, ham slices, bacon and ground pork
patties.
1) Preheat heavy skillet over medium-high heat.
2) Place meat in hot skillet (if pork is extremely lean, brush
pan with a little oil to prevent sticking). Do not cover.
3) Cook over medium-high heat, turning occasionally, until evenly
browned on both sides. Remove any fat and drippings as they accumulate.
NEXT WEEK: Pork Stewing and Pork Braising.
NOTE: NEVER, NEVER LET YOUR CHILDREN COOK OR GRILL UNSUPERVISED!
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** WINERY REVIEW **
Black Swan Winery of Australia . . . .
Distinctive and elegant, Black Swan wines are the essence
of the Australian experience. Created with premium grapes from
the premiere winemaking regions of South Eastern Australia, Black
Swan Winery's varietals are bold, yet remarkably smooth in taste.
From the black cherry and peppery spice hints of their signature
Shiraz to the crisp, refreshing taste of our classic Chardonnay,
you'll want to explore the flavors of Black Swan Australian wines
again and again.
Black Swan Wines are named for Australia's very own black
swan, a captivating creature that symbolizes the unique beauty
of Australia and the bold elegance of their wines. Black swans
are found along the majestic Murray River, which flows through
the lush vineyards of South Eastern Australia. Natural, mythical,
and individual, the black swan plays an important role in the
rich Australian legends of "dream-time."
A few of the Black Swan Wines at Haverhill Beef:
SHIRAZ:
Crafted with premium grapes from South Eastern Australia, Black
Swan Winery's Shiraz boldly exhibits flavors of black cherry
and peppery spice, blended in harmony to create an elegant, remarkably
smooth wine. Enjoy this Shiraz with pasta dishes and grilled
meats.
MERLOT:
Carefully crafted with premium grapes from South Eastern Australia,
Black Swan Winery's Merlot offers subtle berry aromas with cherry
flavors and a hint of herbs that provide a smooth finish. Try
this Merlot with a variety of red meats and pasta.
CABERNET SAUVIGNON:
Crafted with premium grapes from South Eastern Australia, Black
Swan Winery's Cabernet Sauvignon balances aromas of raspberry
jam and chocolate with a hint of eucalyptus to create a wine
with a rich, smooth taste. This wine pairs well with beef and
pasta dishes.
CHARDONNAY:
Made with premium fruit from South Eastern Australia, Black Swan
Winery's Chardonnay shows crisp flavors of pineapple and tropical
fruit, blended in harmony to create a refreshing, smooth wine.
This Chardonnay is ideal with seafood and poultry.
NOTE: NEVER, NEVER DRINK AND DRIVE! Please always drink alcohol
responsibly.
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** LINK TO REGULAR ONLINE COUPONS **
Current coupons on our web site include:
- February 2003 $2.00 OFF ANY PURCHASE OVER $20.00 (expires
2/28/03)
- March 2003 $2.00 OFF ANY PURCHASE OVER $20.00 (expires 3/31/03)
- WEEK OF MEALS: $56.99 (expires 3/31/03)
- MAUREEN'S DELIGHT: $81.99 (expires 3/31/03)
- FREEZER FILLER: $85.99 (expires 3/31/03)
Visit our web site and see our regular online coupons.
Click: http://www.haverhillbeef.com/coupon.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/coupon.html">HERE</A>
Printer Friendly Coupon Page:
Click: http://www.haverhillbeef.com/couponPF.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/couponPF.html">HERE</A>
Please print and cut coupons and bring them with you on your
next visit to Haverhill Beef.
Coupon Disclaimer: A coupon cannot be combined with any other
offer. All savings are based on regular retail prices. Not responsible
for typographical errors. Prices subject to change without notice.
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** ONLINE ORDERING - IN-STORE PICK-UP **
IN-STORE PICK-UP ORDER FORMS:
Regular Retail Order - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderform.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderform.html">HERE</A>
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Freezer Package Orders - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderformfreezerpackages.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformfreezerpackages.html">
HERE</A>
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Deli Platter Orders - Pick-up At Store:
Click: http://www.haverhillbeef.com/orderformdeliplatters.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformdeliplatters.html">HERE</A>
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** DELI PLATTERS **
Haverhill Beef has various size Deli Platters to fit every
occasion. All of our Deli Platters are made fresh to order for
guaranteed satisfaction.
Haverhill Beef Deli Platters:
- RIVERSIDE FEAST: Will Feed 30 to 35 People $79.99
- BRADFORD BANQUET: Will Feed 24 to 30 People $64.99
- AYERS VILLAGE: Will Feed 20 to 25 People $49.99
- ROCKS VILLAGE: Will Feed 12 to 18 People $36.99
- ROSEMONT CAROUSEL: Will Feed 12 to 14 People $25.99
- We make Cheese Platters too!
You can Order your Deli Platter by calling us at 978-374-4795
or place your order online at:
http://www.haverhillbeef.com/orderformdeliplatters.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/orderformdeliplatters.html">HERE</A>
Please allow 24 hours advance notice for all Deli Platters.
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** DID YOU KNOW WE CARRY? **
~~ Hans Kissle Salads
~~ Biggart's Real Italian Slush
~~ Gourmet Steak and Meat Sauces
~~ Frozen Foods
~~ Small Groceries
~~ Hood Milk Products
Be sure to check out our Produce Department for:
~~ Lettuce
~~ Cucumbers
~~ Peppers
~~ Potatoes
~~ Onions
~~ and more!
Gift Baskets, Boxes And Certificates Are Also Available!
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** MORE LINKS TO OUR WEB SITE **
Thank you again for participating on our Club Marinade Online
List!
We also hope you will enjoy our web site. Please take a few
minutes to explore it. You can find recipes, coupons, contests
and more!
ALL OF OUR RECIPES:
Click: http://www.haverhillbeef.com/recipes.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/recipes.html">HERE</A>
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CHAIRMAN'S RESERVE CERTIFIED PREMIUM BEEF:
Click: http://www.haverhillbeef.com/chairmansreservebeef.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/chairmansreservebeef.html">HERE</A>
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NITTY GRITTY COOKBOOKS:
Click: http://www.haverhillbeef.com/nittygritty.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/nittygritty.html">HERE</A>
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PICNIC TIME BACKPACKS:
Click: http://www.haverhillbeef.com/picnictime.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/picnictime.html">HERE</A>
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BASIC COOKING INSTRUCTIONS:
Click: http://www.haverhillbeef.com/cookinginstructions.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/cookinginstructions.html">HERE</A>
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HOLIDAY SUGGESTIONS:
Click: http://www.haverhillbeef.com/holidaysuggestions.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/holidaysuggestions.html">HERE</A>
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COURTESY CARD:
Click: http://www.haverhillbeef.com/courtesycard.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/courtesycard.html">HERE</A>
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MAP TO HAVERHILL BEEF:
Click: http://www.haverhillbeef.com/map.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/map.html">HERE</A>
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TELL A FRIEND ABOUT THE HAVERHILL BEEF WEB SITE:
Click: http://www.haverhillbeef.com/tellafriend.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/tellafriend.html">HERE</A>
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ARCHIVE OF PAST EDITIONS OF THIS ONLINE NEWSLETTER:
Click: www.haverhillbeef.com/online.html.
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/online.html">HERE</A>
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PRIVACY POLICY:
Click: http://www.haverhillbeef.com/privacypolicy.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/privacypolicy.html">HERE</A>
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CONTACT US:
Click: http://www.haverhillbeef.com/contact.html
AOL Users click below:
<A HREF="http://www.haverhillbeef.com/contact.html">HERE</A>
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** IMPORTANT FOOD SAFETY REMINDER **
All cooking temperatures and times indicated on our web site
and this newsletter are suggestions only. Cooking temperatures
and times may vary for your oven, broiler, stove top or grill.
Please use an appropriate meat thermometer for accuracy.
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** INFORMATION AND PRICING DISCLAIMER **
Haverhill Beef tries to be as accurate as possible with the
information and prices you received via our Club Marinade Online
List; though we cannot be responsible for any typographical errors.
<<<<<<<<<<<<<<<<<<<<<<<<>>>>>>>>>>>>>>>>>>>>>>>>
** THANK YOU **
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Haverhill Beef Company
117 Merrimack Street
Haverhill, MA 01830
1-978-374-4795
Visit us at: http://www.haverhillbeef.com/
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